Sunday, April 5, 2020

Whole Wheat Waffles

From:  https://www.kingarthurflour.com/recipes/whole-wheat-waffles-recipe

For my family (including Grandma and Grandpa), I typically have to 4x this recipe.


Ingredients

  • 1 1/2 cups (170g) White Whole Wheat Flour (6 cups)
  • 2 teaspoons baking powder (2 Tbsp + 2 tsp)
  • 1/2 teaspoon salt (2 tsp)
  • 2 tablespoons (25g) granulated sugar (1/2 cup)
  • 1 large egg (4)
  • 1 1/2 cups (340g) lukewarm milk (6 cups)
  • 5 tablespoons (71g) melted butter or 1/3 cup (67g) vegetable oil (1 1/3 cup)

Instructions

  1. Preheat your iron while you make the waffle batter.
  2. Whisk together the flour, baking powder, salt, and sugar.
  3. In a separate bowl, whisk together the egg, milk, and butter or oil.
  4. Mix together the wet and dry ingredients, stirring just until combined. The batter will be a bit lumpy; that's OK.

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