Caramel Popcorn

We love this soft, chewy caramel popcorn recipe.  We found it here:  http://katiesfavefoods.blogspot.com/2012/06/carmel-popcorn.html?m=1


7 bags microwave popcorn, popped (I use air popped or bagged skinny pop)
1 cup karo syrup
2 cups brown sugar
1 can sweetened condensed milk
1 cup butter
1 tsp salt
1 tsp vanilla

In a saucepan, combine karo syrup and brown sugar.  Bring to a boil, stirring constantly, and boil for 3 minutes.

Turn off the heat.  Pour in condensed milk and stir to combine.  Add butter and stir until melted.  Add salt and vanilla.

Turn heat back on and bring to a boil again for 1 and 1/2 minutes.  Pour over popped popcorn and stir to evenly coat.