When You're Hungry
Wednesday, July 3, 2013
Jen's Pizza Dough
4 1/2 Cups Flour
2 1/4 tsp. Yeast
2 Tbsp. Olive Oil
1 1/2 tsp. Salt
1 3/4 Cup Warm Water
Add 1/2 flour with yeast. Add the rest of the flour with salt. Add 1/2 water slowly. Add the rest of the water slowly.
Bake at 500.
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