Stephanie's Sour Cream Coffee Cake

Heat oven to 350
Bake 2 8x8 pans for 20-25 minutes

2 sticks butter
1 1/2 cups sugar

Mix

3 eggs

Mix

1 tsp. vanilla
1 cup sour cream

Mix

1 tsp. baking soda
1 tsp. baking powder
2 1/2 cups flour

Mix

Topping:

1 cup brown sugar
1 Tbsp. cinnamon
1/2 cup pecans